Shrimp Tortellini with Garlic Sauce in creamy garlic sauce
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Shrimp Tortellini with Garlic Sauce: A Creamy Classic You’ll Love

Shrimp Tortellini with Garlic Sauce is one of those recipes that feels like home every time you make it At homeasyrecipes.com we’re all about dishes that blend comfort and simplicity Hello I’m Anna the voice behind HomeasyRecipes a little corner of the internet where classic recipes meet modern kitchens Inspired by my grandmother Mary’s passion for good food this site was born out of a love for sharing meals that bring people together Whether it’s a quick weeknight dinner or a slow Sunday feast you’ll find recipes here that actually work no fancy ingredients no endless cleanup just real food for real life

I created homeasyrecipes.com because I believe home cooking should feel like a joy not a chore From hearty pastas like Shrimp Tortellini with Garlic Sauce to decadent desserts and easy 20-minute meals there’s something for everyone here I’m not a chef I’m a home cook who’s spent years testing and tweaking recipes so you don’t have to Whether you’re cooking for one or feeding a crowd I’m here to help you enjoy every moment in the kitchen

This recipe pairs juicy shrimp with tender cheese-stuffed tortellini all smothered in a rich garlicky cream sauce It’s fast enough for weeknights yet fancy enough to serve for date night or family gatherings In this post we’ll walk through how to make this dish step by step share tips for achieving a silky smooth sauce and offer variations to suit any taste

People Also Search For: creamy shrimp tortellini recipes garlic parmesan tortellini with shrimp shrimp pasta with cream sauce easy garlic butter tortellini

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Shrimp Tortellini with Garlic Sauce in creamy garlic sauce

Shrimp Tortellini with Garlic Sauce: A Creamy Classic You’ll Love

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  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Halal

Description

Shrimp Tortellini with Garlic Sauce is a creamy pasta dish featuring tender shrimp and cheese-filled tortellini tossed in a rich garlic cream sauce with fresh spinach and Parmesan. Perfect for weeknight dinners or special occasions.


Ingredients

Scale
  • 2 lbs large shrimp, peeled, deveined, tail-off
  • 20 oz refrigerated three cheese tortellini
  • 1 tbsp olive or grapeseed oil
  • 1/3 cup dry white wine
  • 8 tbsp unsalted butter
  • 2 tbsp minced garlic
  • 1 tbsp all-purpose flour
  • 6 oz seafood or chicken stock
  • 4 oz cream cheese, softened
  • 2 cups heavy cream
  • 1 tsp dried basil
  • 5 oz fresh baby spinach
  • 1/4 tsp crushed red pepper
  • 1/2 cup freshly grated Parmesan
  • All-purpose seasoning for shrimp (Lawry’s seasoning salt and Mrs. Dash garlic & herb)


Instructions

  1. Season shrimp with all-purpose seasoning.
  2. Heat 1 tbsp olive or grapeseed oil in a large 12-inch skillet over medium-high heat. Sear shrimp in two batches for 1–2 minutes per side. Remove and set aside, adding more oil and butter between batches if needed.
  3. Reduce heat to medium-low. Deglaze skillet with dry white wine. Add 6 tbsp butter and minced garlic. Cook and stir for 3 minutes until fragrant. Stir in flour until fully dissolved.
  4. Whisk in seafood or chicken stock. Add softened cream cheese and stir until smooth. Add heavy cream and dried basil. Simmer uncovered on low heat for 5–7 minutes, stirring frequently.
  5. Cook tortellini according to package instructions. Drain and set aside.
  6. Add fresh spinach to the sauce and stir until wilted. Stir in crushed red pepper and Parmesan until melted. Taste and adjust seasoning if needed.
  7. Add cooked tortellini and shrimp to the sauce. Stir gently to combine and serve warm.

Notes

  • For a lighter version, substitute half-and-half for heavy cream.
  • Use gluten-free tortellini for a gluten-free option.
  • Add mushrooms or sun-dried tomatoes for extra flavor.
  • Store leftovers in an airtight container for up to 3 days and reheat gently on the stovetop.

Nutrition

  • Serving Size: 1 plate (approx. 400g)
  • Calories: 620 kcal
  • Sugar: 4 g
  • Sodium: 780 mg
  • Fat: 36 g
  • Saturated Fat: 18 g
  • Unsaturated Fat: 14 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 45 g
  • Fiber: 3 g
  • Protein: 36 g
  • Cholesterol: 230 mg

Essential Ingredients for Shrimp Tortellini with Garlic Sauce

Fresh and Flavorful Shrimp for the Perfect Bite

When making Shrimp Tortellini with Garlic Sauce start by choosing the freshest shrimp you can find Large peeled deveined shrimp work best because they cook quickly and hold their flavor beautifully Season the shrimp with all-purpose seasoning to give them a bold base flavor before they hit the skillet This step is key to building the layered taste that defines this creamy pasta dish

Cheese-Filled Tortellini That Complements the Sauce

Three cheese tortellini pairs perfectly with the shrimp and garlic cream sauce It soaks up the luscious sauce making every bite a rich experience Whether you use refrigerated tortellini from your local store or homemade the result will be comforting and satisfying Many people also search for easy tortellini recipes with seafood because they’re versatile and always a hit

The Garlic Sauce That Brings It All Together

The garlic sauce is the star of Shrimp Tortellini with Garlic Sauce You’ll need unsalted butter minced garlic cream cheese heavy cream and chicken or seafood stock to achieve the velvety texture Adding dry white wine gives depth while fresh baby spinach and Parmesan cheese bring freshness and umami Don’t forget a touch of crushed red pepper for a subtle kick This sauce is often compared to those found in restaurant shrimp pasta recipes and now you can make it at home

Pantry Staples and Optional Add-Ons

Here’s a quick glance at what you’ll need for Shrimp Tortellini with Garlic Sauce:

Ingredient Amount
Large shrimp 2 lbs
Three cheese tortellini 20 oz
Olive or grapeseed oil 1 tbsp
Dry white wine 1/3 cup
Unsalted butter 8 tbsp
Minced garlic 2 tbsp
All-purpose flour 1 tbsp
Chicken or seafood stock 6 oz
Cream cheese 4 oz
Heavy cream 2 cups
Dried basil 1 tsp
Fresh baby spinach 5 oz
Crushed red pepper 1/4 tsp
Parmesan cheese 1/2 cup grated

Adding herbs like parsley or a squeeze of lemon juice is a great way to brighten the dish Shrimp lovers often look for easy garlic shrimp recipes with pasta because the flavors are classic and crowd-pleasing

Fresh ingredients for Shrimp Tortellini with Garlic Sauce on a kitchen counter
Ingredients for making Shrimp Tortellini with Garlic Sauce at home

Learn More About Pairing Flavors

For tips on combining shrimp and pasta flavors check out Jerk Shrimp Fettuccine Alfredo for another irresistible seafood pasta idea and Shrimp Tortellini Lemon Garlic Cream Sauce to explore similar recipes

For additional inspiration visit this great guide on seafood pasta pairings at Natasha’s Kitchen and explore Olga’s Flavor Factory for more creamy pasta dishes

Step by Step Cooking Guide for Shrimp Tortellini with Garlic Sauce

Kitchen equipment needed for making Shrimp Tortellini with Garlic Sauce
Essential kitchen tools for cooking Shrimp Tortellini with Garlic Sauce

Preparing the Shrimp for Maximum Flavor

Start your Shrimp Tortellini with Garlic Sauce by seasoning the shrimp generously with all-purpose seasoning like Lawry’s or a garlic herb blend This ensures every bite is packed with flavor Heat a large skillet over medium-high and add a tablespoon of olive or grapeseed oil Sear the shrimp in batches for 1–2 minutes per side until pink and slightly golden Remove the shrimp and set them aside This quick sear locks in juices while creating a light crust that will stand out in the creamy garlic sauce

 Shrimp cooking in garlic butter for tortellini
Perfectly seared shrimp for Shrimp Tortellini

Creating the Creamy Garlic Sauce Base

Reduce your skillet heat to medium-low and deglaze the pan with dry white wine scraping up any flavorful bits stuck to the bottom This step gives depth to the Shrimp Tortellini with Garlic Sauce Add six tablespoons of unsalted butter followed by minced garlic cooking gently until fragrant about 3 minutes Stir in a tablespoon of all-purpose flour to form a smooth roux This thickens the base and sets the stage for a silky sauce

Now whisk in chicken or seafood stock allowing it to blend seamlessly Add softened cream cheese and stir until fully melted and smooth Incorporate heavy cream and dried basil then let the sauce simmer uncovered for 5–7 minutes stirring frequently until it thickens slightly and coats the back of a spoon

Cooking the Tortellini to Perfection

While your sauce simmers cook the three cheese tortellini according to package instructions Drain well and set aside so it’s ready to combine with the shrimp and sauce This step is crucial because overcooked tortellini can turn mushy when mixed back into the hot skillet

Finishing Touches for a Restaurant-Quality Dish

Once your sauce has thickened stir in fresh baby spinach allowing it to wilt gently Add a pinch of crushed red pepper for subtle heat and freshly grated Parmesan cheese for depth Taste the sauce and adjust seasoning if necessary Finally return the cooked shrimp and tortellini to the skillet Toss everything together ensuring each piece is coated in the luscious garlic cream sauce

Garlic cream sauce with spinach for shrimp tortellini
Velvety garlic sauce in the making

Serve your Shrimp Tortellini with Garlic Sauce warm with extra Parmesan on top for a beautiful finish For anyone craving easy shrimp pasta recipes this dish delivers big on flavor and simplicity

People Also Search For: shrimp alfredo tortellini recipe garlic butter shrimp tortellini pasta with creamy shrimp sauce shrimp pasta dinner ideas

Check out Shrimp Tortellini Lemon Garlic Cream Sauce for another creamy variation or visit Olga’s Flavor Factory to see similar elegant pasta recipes

Tips and Tricks for Perfect Shrimp Tortellini with Garlic Sauce Every Time

Choosing the Right Shrimp for Shrimp Tortellini with Garlic Sauce

For the best results with Shrimp Tortellini with Garlic Sauce always use large shrimp that are peeled deveined and tail-off They cook faster and are easier to eat in pasta dishes If you’re short on time frozen shrimp work too Just make sure to thaw them completely and pat dry to avoid excess water in the skillet This small step prevents a watery garlic sauce and keeps the creamy texture intact

Cooking Tortellini Without Overcooking

The key to perfect Shrimp Tortellini with Garlic Sauce is properly cooked tortellini Cook them just until al dente so they don’t become mushy when tossed in the sauce People also search for tips on cooking tortellini because overcooking is one of the most common mistakes Draining the pasta thoroughly also helps the sauce cling better creating that restaurant-style experience at home

Mastering the Garlic Cream Sauce

For a silky smooth garlic cream sauce always keep your skillet at medium-low after adding the dairy ingredients This prevents the cream and cheese from separating Stir frequently and avoid boiling to maintain a rich creamy consistency Some readers at Natasha’s Kitchen recommend adding a teaspoon of lemon juice to brighten the sauce which works beautifully in Shrimp Tortellini with Garlic Sauce if you prefer a subtle tang

Flavor Boosts and Variations

Enhance your Shrimp Tortellini with Garlic Sauce with simple flavor boosters Fresh herbs like parsley or basil add color and freshness A sprinkle of crushed red pepper provides gentle heat while a drizzle of truffle oil turns this family-friendly dish into an elegant dinner Many home cooks also look for creamy tortellini recipes with shrimp that incorporate mushrooms or sun-dried tomatoes for added depth

Storage and Reheating Tips

Store any leftover Shrimp Tortellini with Garlic Sauce in an airtight container in the refrigerator for up to three days Reheat gently over low heat on the stovetop adding a splash of cream if needed to loosen the sauce Avoid microwaving as it can make the shrimp rubbery

People Also Search For: how to make creamy garlic shrimp pasta how to keep shrimp tender in pasta recipes easy tortellini recipes with shrimp creamy pasta with spinach

Nutritional Benefits of Shrimp Tortellini with Garlic Sauce

Protein-Packed Shrimp for a Healthy Boost

Shrimp Tortellini with Garlic Sauce isn’t just delicious it’s also a protein-rich meal that supports a healthy diet Shrimp is naturally low in calories yet high in protein making it perfect for those looking to enjoy a satisfying meal without overindulging It also contains key nutrients like selenium vitamin B12 and iodine which are essential for energy production and thyroid health This is one reason why people also search for shrimp pasta recipes that feel indulgent but offer nutritional value too

The Power of Spinach in Your Garlic Sauce

Adding fresh baby spinach to your Shrimp Tortellini with Garlic Sauce doesn’t just add color and texture Spinach is a superfood packed with iron magnesium and antioxidants These nutrients support heart health and boost immunity while giving your pasta a wholesome touch This aligns perfectly with those searching for creamy shrimp tortellini recipes that sneak in vegetables without compromising taste

Balanced Fats in Creamy Garlic Sauce

The garlic cream sauce in Shrimp Tortellini with Garlic Sauce includes butter and heavy cream which provide richness and depth While it’s a comfort food treat these fats also help your body absorb fat-soluble vitamins from the spinach and shrimp For a lighter version swap heavy cream for half-and-half or use olive oil in place of butter as many healthy pasta recipes suggest

Carbs That Fuel Your Day

Tortellini offers a good source of carbohydrates that provide energy for busy days This is why shrimp tortellini pasta is often recommended for family dinners or post-workout meals For those who are more health-conscious using whole wheat or gluten-free tortellini is a great alternative keeping your Shrimp Tortellini with Garlic Sauce both nutritious and satisfying

A Comfort Food That Fits Into Balanced Eating

Enjoying Shrimp Tortellini with Garlic Sauce as part of a balanced diet means pairing it with a fresh salad or roasted vegetables on the side This keeps the meal light while still comforting and flavorful It’s no wonder many people also search for easy shrimp dinner ideas that combine health benefits with comfort

People Also Search For: is shrimp pasta healthy creamy garlic shrimp with spinach shrimp recipes for weight loss healthy tortellini pasta recipes

Delicious Variations and Serving Suggestions for Shrimp Tortellini with Garlic Sauce

Creative Variations to Spice Up Your Shrimp Tortellini

Shrimp Tortellini with Garlic Sauce is already a standout dish but a few simple tweaks can make it feel brand new each time For a spicier kick stir in Cajun seasoning or extra crushed red pepper flakes for a Shrimp Tortellini with Garlic Sauce that’s bursting with bold flavors Many people also search for Cajun shrimp pasta recipes because they love that smoky heat that balances creamy sauces so well

If you’re a fan of seafood medleys consider adding scallops or chunks of salmon along with shrimp This turns your Shrimp Tortellini with Garlic Sauce into a luxurious seafood pasta feast For vegetarians swap the shrimp with sautéed mushrooms and zucchini which soak up the garlic cream sauce beautifully

Pairing Sides That Complement the Creamy Pasta

Serve your Shrimp Tortellini with Garlic Sauce alongside crusty garlic bread to scoop up every bit of the luscious sauce A crisp Caesar salad or a light arugula salad with lemon vinaigrette pairs perfectly with the richness of the dish For a cozy family meal add roasted asparagus or steamed broccoli for an extra vegetable boost People also search for what to serve with shrimp tortellini because these pairings elevate it from weeknight dinner to restaurant-quality presentation

Serving Tips for Special Occasions

For dinner parties present the Shrimp Tortellini with Garlic Sauce in a large white serving bowl garnished with fresh parsley and extra Parmesan cheese It’s visually stunning and perfect for family-style dining Many people also search for elegant shrimp pasta recipes because they’re ideal for entertaining with minimal effort

People Also Search For: best sides for shrimp pasta garlic shrimp tortellini pairings shrimp tortellini with spinach and mushrooms shrimp pasta wine pairing

Looking for inspiration Try Jerk Shrimp Fettuccine Alfredo for another showstopping shrimp pasta variation and check out Natasha’s Kitchen for perfect side dishes for creamy pastas

Common Mistakes to Avoid When Making Shrimp Tortellini with Garlic Sauce

Overcooking the Shrimp

One of the most frequent mistakes when preparing Shrimp Tortellini with Garlic Sauce is overcooking the shrimp Shrimp cooks incredibly fast and leaving it on the heat too long turns it rubbery and bland To avoid this sear the shrimp for just 1–2 minutes per side and remove it from the skillet promptly People also search for tips to keep shrimp tender in pasta dishes because texture can make or break the meal

Letting the Garlic Burn

Garlic is the star of the creamy sauce but it burns easily if cooked over high heat Always reduce your heat to medium-low when adding garlic to the pan Stir continuously until fragrant then quickly proceed with adding other ingredients to preserve its sweet and savory flavor

Using the Wrong Tortellini

While all tortellini varieties are tasty not all are ideal for Shrimp Tortellini with Garlic Sauce Three cheese tortellini offers the perfect balance for the creamy garlic sauce Meat-stuffed tortellini may overpower the delicate shrimp flavors and spinach varieties may not hold up well to the sauce’s richness This is why many cooks also search for the best tortellini for seafood pasta recipes to get that perfect pairing

Skipping the Deglazing Step

Deglazing the skillet with white wine or stock is essential It lifts flavorful bits from the pan and infuses the sauce with depth and complexity Skipping this step can result in a sauce that tastes flat Deglazing also helps create the smooth consistency that makes Shrimp Tortellini with Garlic Sauce so irresistible

Ignoring Sauce Consistency

If the sauce thickens too much it can smother the tortellini making it heavy and sticky If it’s too thin it won’t coat the pasta properly Stir often and simmer gently Adjust with small amounts of cream or stock to get a velvety texture that clings perfectly to every bite of shrimp and tortellini

People Also Search For: how to avoid overcooked shrimp in pasta creamy garlic sauce tips fixing lumpy cream sauces easy shrimp tortellini mistakes

You can find more creamy shrimp pasta inspiration at Natasha’s Kitchen – Shrimp Pasta in a Creamy Tomato Sauce for a rich and satisfying twist.

How can I make Shrimp Tortellini with Garlic Sauce spicier?

To add heat to Shrimp Tortellini with Garlic Sauce increase the crushed red pepper flakes or stir in a teaspoon of Cajun seasoning Another option is to add a dash of hot sauce to the creamy garlic sauce just before serving This gives a subtle spicy kick while still allowing the garlic and cheese flavors to shine Many people also search for spicy shrimp pasta recipes because they enjoy a little heat with their creamy dishes

What are good substitutes for heavy cream in the garlic sauce?

If you’re looking for a lighter alternative to heavy cream try half-and-half or whole milk with a tablespoon of butter blended in For a dairy-free version use unsweetened coconut milk or almond milk though the flavor will be slightly different These substitutions help maintain the creamy consistency in Shrimp Tortellini with Garlic Sauce without compromising too much on richness

Can I make Shrimp Tortellini with Garlic Sauce ahead of time?

Yes you can prepare parts of Shrimp Tortellini with Garlic Sauce in advance Cook the tortellini and sear the shrimp then store them separately in airtight containers in the refrigerator Prepare the garlic cream sauce fresh when ready to serve for the best flavor and texture This approach saves time and ensures the dish tastes as delicious as when made from scratch Many people also search for make-ahead shrimp pasta recipes for meal prepping

What is the best way to reheat Shrimp Tortellini with Garlic Sauce?

The best way to reheat Shrimp Tortellini with Garlic Sauce is gently on the stovetop over low heat Add a splash of heavy cream or milk to loosen the sauce as it warms Stir often to prevent the shrimp from becoming rubbery and to keep the creamy garlic sauce smooth Avoid using the microwave since high heat can make both shrimp and tortellini lose their texture

Explore More Creamy Shrimp Pasta Recipes

When you fall in love with Shrimp Tortellini with Garlic Sauce it’s natural to crave similar recipes Many people also search for creamy garlic shrimp pasta recipes because of their rich flavors and quick preparation Try variations like shrimp linguine with garlic parmesan sauce or creamy Cajun shrimp pasta for a spicy twist These dishes offer the same comfort while keeping your weekly menu exciting

Easy Weeknight Dinners with Tortellini

For busy evenings people also search for easy shrimp tortellini recipes that don’t sacrifice flavor Shrimp tortellini with spinach and mushrooms is a fantastic option adding earthy notes to the creamy sauce Another favorite is shrimp and sun-dried tomato tortellini which brings a tangy sweetness to balance the richness

Pairing Sauces That Work With Seafood

People also search for garlic butter shrimp tortellini because it’s lighter than cream-based sauces yet still decadent Alternatively a lemon basil sauce can brighten up the shrimp tortellini making it a refreshing summer dish Explore Olga’s Flavor Factory for more inspiration on pairing pasta with seafood sauces that feel gourmet without extra effort

Serving Ideas for Family Gatherings

When entertaining many people also search for what to serve with shrimp pasta to create a full meal Garlic knots roasted asparagus or a crisp green salad make excellent accompaniments to Shrimp Tortellini with Garlic Sauce These sides balance the richness and turn your dinner into a feast

Conclusion – Why Shrimp Tortellini with Garlic Sauce Belongs in Your Recipe Collection

Shrimp Tortellini with Garlic Sauce is more than just a meal it’s a celebration of flavors textures and simplicity From the tender seared shrimp to the pillowy cheese-filled tortellini wrapped in velvety garlic cream sauce every bite feels like a restaurant-quality experience you can create at home This dish checks all the boxes whether you’re hosting a dinner party preparing a romantic date night or whipping up a comforting weeknight dinner

What makes Shrimp Tortellini with Garlic Sauce so special is its versatility You can keep it classic or customize it with vegetables spices and seafood to match your mood With a few key tips and the right ingredients you’re on your way to mastering a creamy pasta that rivals even the best Italian restaurants

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