Sloppy Joe Biscuit Casserole

If you’re looking for a quick, hearty meal that the whole family will love, this Sloppy Joe Biscuit Casserole is a game-changer. Imagine the deliciously tangy and savory flavors of Sloppy Joe filling, but with a fluffy, buttery biscuit topping that bakes to golden perfection. It’s like the best of both worlds, all wrapped up in one easy-to-make dish. It’s comfort food at its finest and is perfect for those busy weeknights when you need something satisfying but don’t have a lot of time to cook.

Why You’ll Love Sloppy Joe Biscuit Casserole
This recipe isn’t just about the ingredients—it’s about creating moments. Whether you’re making dinner for your family, meal prepping for the week, or looking for a dish to serve at a potluck, this casserole hits the spot every time. Here’s why it’s a favorite:

Versatile: You can customize this dish by adding veggies like bell peppers or mushrooms to the Sloppy Joe filling, or even swap the ground beef for turkey for a lighter version.

Budget-Friendly: With just a few simple ingredients, this dish is both affordable and delicious.

Quick and Easy: This casserole comes together in a flash—just mix, top, and bake! No complicated steps, just straightforward comfort.

Customizable: Add extra cheese, or even sprinkle some crushed chips on top for a bit of crunch. You can also use homemade biscuits or canned ones, depending on your preference.

Crowd-Pleasing: With its cheesy, savory filling and buttery biscuit topping, this casserole is sure to please kids and adults alike. It’s an instant family favorite!

Ingredients

Here’s what you need to make this easy and delicious casserole:

Ground Beef: The base of the Sloppy Joe filling. It gets browned and seasoned with tangy tomato sauce and spices, creating that signature Sloppy Joe flavor.

Sloppy Joe Sauce: The key to making this casserole super flavorful. Use your favorite store-bought sauce, or make your own with ketchup, Worcestershire sauce, and spices for a homemade touch.

Biscuits: The buttery, flaky biscuits that top this casserole and bake to golden perfection. You can use canned biscuits for convenience or make your own from scratch if you’re feeling ambitious.

Shredded Cheddar Cheese: Melty, gooey cheese that adds richness and depth to the casserole.

Onion: A little bit of sautéed onion adds savory sweetness to the beef mixture.

Garlic Powder & Onion Powder: For extra flavor in the Sloppy Joe filling.

Salt & Pepper: Essential seasonings to balance the flavors.

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Instructions

Let’s dive into the steps to create this easy and delicious casserole:

Preheat Your Oven: Preheat your oven to 375°F (190°C). This ensures that the casserole bakes evenly and the biscuits turn out golden and fluffy.

Cook the Beef: In a large skillet, brown the ground beef over medium heat, breaking it up into crumbles as it cooks. Add the onion and cook until softened, about 3 minutes. Drain any excess fat.

Add the Sloppy Joe Sauce: Stir in the Sloppy Joe sauce, garlic powder, onion powder, salt, and pepper. Let the mixture simmer for 5-7 minutes, allowing the flavors to meld together.

Prepare the Casserole Dish: Grease a 9×13-inch baking dish and spread the Sloppy Joe mixture evenly in the bottom.

Add the Biscuits: Open the can of biscuits and cut each one into quarters. Scatter the biscuit pieces over the top of the Sloppy Joe mixture, arranging them as evenly as possible.

Bake to Perfection: Sprinkle shredded cheddar cheese over the biscuits. Then, bake the casserole for 25-30 minutes, or until the biscuits are golden brown and cooked through, and the cheese is bubbly.

Finishing Touches: Once baked, remove from the oven and let cool for 5 minutes. This will allow the casserole to set, making it easier to serve.

Serve and Enjoy: Serve warm, and enjoy the gooey, cheesy, savory goodness!

Nutrition Facts:
Servings: 6
Calories per serving: 430

Preparation Time
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

How to Serve Sloppy Joe Biscuit Casserole

This dish is hearty enough to stand alone, but it pairs wonderfully with a variety of sides to round out your meal. Here are a few serving suggestions to enhance your dining experience:

• A side of crispy roasted potatoes or fries would complement the savory casserole beautifully.
• Serve with a simple green salad or coleslaw for a refreshing crunch.
• For extra comfort, pair with some garlic bread or toasted rolls.

Additional Tips

Here are some extra tips to help you get the most out of this recipe:

• Feel free to add vegetables like bell peppers, mushrooms, or even spinach to the Sloppy Joe filling for added flavor and nutrition.
• If you don’t have Sloppy Joe sauce, you can easily make your own with ketchup, Worcestershire sauce, brown sugar, and a little vinegar.
• Make it a bit spicy by adding a pinch of cayenne pepper or some chopped jalapeños to the beef mixture.
• You can make this ahead of time by preparing the beef mixture and assembling the casserole. Just refrigerate until ready to bake, and add a few extra minutes to the baking time.

FAQ’s

1. Can I use ground turkey instead of ground beef?
   Yes, ground turkey works perfectly as a leaner alternative.
2. Can I use homemade biscuits instead of canned?
   Absolutely! Homemade biscuits add an extra touch, and you can customize them to your liking.
3. Can I freeze the leftovers?
   Yes, this casserole freezes well! Allow it to cool completely, then wrap it tightly in plastic wrap or foil and freeze for up to 3 months.
4. How do I reheat leftovers?
   Reheat the casserole in the oven at 350°F (175°C) for about 15-20 minutes, or until heated through.
5. Can I add vegetables to the filling?
   Definitely! You can add bell peppers, mushrooms, or even spinach to the beef mixture for extra flavor and nutrition.
6. How do I make this dish spicier?
   Add red pepper flakes or chopped jalapeños to the Sloppy Joe mixture for some heat.
7. Can I make this dish dairy-free?
   Yes, you can use dairy-free biscuits and cheese alternatives to make this dish dairy-free.
8. What can I serve with this casserole?
   Pair it with a side salad, roasted vegetables, or even a light soup to balance the richness of the casserole.
9. Can I use a different type of cheese?
   Yes, you can substitute cheddar with mozzarella, provolone, or any cheese you prefer.
10. How can I make the biscuits extra fluffy?
    For extra fluffy biscuits, be sure not to overwork the dough and bake them until golden brown and puffed up.

Conclusion

Sloppy Joe Biscuit Casserole is a fun, easy, and comforting twist on a classic favorite. With its savory filling, cheesy topping, and buttery biscuits, it’s the perfect meal for any night of the week. Whether you’re serving it to your family or sharing with friends, this casserole is guaranteed to be a hit. Try it today—you won’t regret it!

Print