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Crispy Vegan Hash Browns

Crispy Vegan Hash Browns

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  • Author: Anna
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: About 8 tablespoons
  • Category: Seasoning
  • Method: No Cook
  • Cuisine: American
  • Diet: Vegan

Description

A savory and aromatic Vegan Chicken Seasoning blend made with paprika, garlic, herbs, and warming spices. Perfect for rubs, marinades, soups, and broths, this plant-based mix delivers classic comfort flavor in minutes.


Ingredients

Scale
  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon turmeric powder


Instructions

  1. Add paprika, garlic powder, onion powder, dried thyme, dried oregano, dried parsley, salt, black pepper, and turmeric powder to a small mixing bowl.
  2. Whisk or stir thoroughly until all spices are evenly combined and uniform in color.
  3. Transfer the seasoning blend to a clean, dry airtight jar or container.
  4. Seal tightly and store in a cool, dark place.
  5. Use as a dry rub, mix into marinades with oil and citrus, or stir into soups and broths for savory depth.

Notes

  • Use fresh dried spices for the most vibrant flavor.
  • Shake the jar before each use to redistribute ingredients evenly.
  • Store in an airtight container away from heat and moisture.
  • Best used within 6 months for optimal flavor.

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 18
  • Sugar: 0g
  • Sodium: 290mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.3g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg