Chicken Scampi With Garlic Parmesan Rice on rustic plate

Mouthwatering Chicken Scampi With Garlic Parmesan Rice: A Family Favorite

Welcome to homeasyrecipes.com, where every recipe tells a story. I’m Anna, and this cozy corner of the internet was born out of a love for good food and even better memories. Inspired by my grandmother Mary’s kitchen, where the scent of garlic butter and fresh herbs lingered long after dinner, this space is all about making classic dishes approachable and fun for today’s home cooks.

If you’ve ever felt overwhelmed by recipes with endless steps or ingredients you can’t pronounce, you’re not alone. That’s why I started HomeasyRecipes—to take the guesswork out of home cooking and bring back the joy of sitting down to a meal that feels both special and doable. From quick 20-minute weeknight wonders to soul-soothing Sunday dinners, I’ve got you covered. And today’s recipe? It might just become your new obsession.

Chicken Scampi With Garlic Parmesan Rice isn’t your average skillet meal. Imagine tender strips of chicken bathed in a buttery, garlicky sauce with a pop of lemon—then paired with fluffy rice infused with Parmesan and just enough garlic to make your kitchen smell heavenly. It’s rich, it’s comforting, and best of all, it’s the kind of recipe you’ll come back to again and again.

Whether you’re cooking for your family, a special date night, or just yourself (because you deserve great food too), this dish is proof that simple ingredients can create unforgettable meals.

Table of Contents

Table of Contents

The Magic Behind Chicken Scampi With Garlic Parmesan Rice

Why This Dish Captures Hearts and Taste Buds

There’s something undeniably comforting about a plate of Chicken Scampi With Garlic Parmesan Rice. It’s not just food—it’s a warm, fragrant invitation to slow down and savor. Imagine tender strips of golden-seared chicken nestled atop a bed of buttery, garlicky rice, each bite bursting with Parmesan richness and a subtle zing of lemon. This is the kind of meal that feels like home, no matter where you’re eating it.

Unlike the classic shrimp scampi, swapping in chicken creates a heartier, more family-friendly version while keeping that signature garlicky, buttery sauce intact. And the garlic Parmesan rice? It’s not just a sidekick; it’s a creamy, flavorful partner that soaks up every drop of the luscious scampi sauce.

Garlic Parmesan Rice: More Than a Side Dish

Rice lovers know that plain rice has its place, but garlic Parmesan rice is in another league entirely. Simmered in savory chicken broth and finished with a generous handful of grated Parmesan, it transforms into a velvety, aromatic base that enhances the garlicky scampi without overpowering it. Each forkful carries a hint of nuttiness from the cheese and the brightness of fresh parsley, creating a perfectly balanced bite every time.

Don’t miss our Garlic Parmesan Cheeseburger Bombs if you’re craving more ways to use that winning garlic-Parmesan combo.

Secret Elements That Elevate the Flavor

The success of this Chicken Scampi With Garlic Parmesan Rice comes down to a few key ingredients that work beautifully together. Olive Oil Marketplace’s White Lemon Balsamic brings just enough citrusy brightness to cut through the richness of butter. Mike’s SPG seasoning creates a savory base that clings to every chicken strip. And let’s not forget the fresh parsley—a simple garnish that lifts the entire dish.

A Meal for Every Occasion

Whether you’re looking for a quick yet elegant weeknight dinner or a centerpiece dish for family gatherings, Chicken Scampi With Garlic Parmesan Rice fits the bill. It’s as easy to prepare as it is impressive to serve, making it a must-have in any home cook’s recipe collection.

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Chicken Scampi With Garlic Parmesan Rice on rustic plate

Mouthwatering Chicken Scampi With Garlic Parmesan Rice: A Family Favorite

  • Author: Anna
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian-American
  • Diet: Halal

Description

Chicken Scampi With Garlic Parmesan Rice combines tender, golden-seared chicken strips in a buttery garlic sauce with creamy Parmesan-infused rice for the ultimate comfort food experience.


Ingredients

Scale
  • 1 pound boneless skinless chicken breasts, sliced into thin strips
  • Mike’s SPG all-purpose seasoning, to taste
  • 2 TBSP Olive Oil Marketplace Parmesan Garlic EVOO
  • 6 cloves garlic, minced
  • 1 cup chicken broth
  • 1/3 cup Olive Oil Marketplace White Lemon Balsamic
  • 1/2 cup butter
  • 2 TBSP fresh parsley, chopped
  • 1 cup long-grain white rice
  • 2 cups chicken broth (for rice)
  • 2 cloves garlic, minced (for rice)
  • 1/4 cup Parmesan cheese, grated
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

Instructions

  1. Season chicken strips with Mike’s SPG seasoning.
  2. In a large cast iron skillet, heat 2 TBSP olive oil over medium-high heat.
  3. Add seasoned chicken and cook 3–4 minutes per side until golden brown and cooked through. Remove and set aside.
  4. In the same skillet, sauté 6 minced garlic cloves for 1 minute until fragrant.
  5. Pour in 1 cup chicken broth and 1/3 cup Lemon Balsamic, scraping up browned bits from the skillet.
  6. Simmer 3–4 minutes to slightly reduce liquid.
  7. Stir in 1/2 cup butter until melted and combined.
  8. Return chicken to skillet, tossing to coat in sauce. Garnish with 2 TBSP chopped parsley.
  9. For rice: In a saucepan, combine 1 cup long-grain rice, 2 cups chicken broth, and 2 minced garlic cloves. Bring to a boil.
  10. Reduce heat, cover, and simmer 15–20 minutes until rice is tender and liquid absorbed.
  11. Remove from heat and stir in 1/4 cup grated Parmesan. Season with salt and pepper.
  12. To serve, divide rice onto plates, top with chicken scampi and sauce, garnish with parsley, and enjoy.

Notes

  • Use freshly grated Parmesan for best texture and flavor.
  • Don’t overcook chicken; remove promptly when golden brown.
  • For a lighter version, substitute brown rice or cauliflower rice.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

  • Serving Size: 1 plate
  • Calories: 620
  • Sugar: 2g
  • Sodium: 850mg
  • Fat: 28g
  • Saturated Fat: 13g
  • Unsaturated Fat: 12g
  • Trans Fat: 0.5g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 39g
  • Cholesterol: 135mg

Keywords: Chicken Scampi With Garlic Parmesan Rice, chicken scampi recipe, garlic Parmesan rice, easy chicken dinner, comfort food chicken recipe

Ingredients That Make Chicken Scampi With Garlic Parmesan Rice Unforgettable

A Flavor-Packed Ingredient List

What sets this Chicken Scampi With Garlic Parmesan Rice recipe apart? It’s all in the carefully chosen ingredients. Each element plays a vital role in building layers of rich, savory, and zesty flavors that feel like a warm hug on a plate.

Here’s everything you’ll need for this kitchen masterpiece:

For the Chicken Scampi
Boneless skinless chicken breasts (1 pound) Tender, juicy base for scampi.
Mike’s SPG All-Purpose Seasoning The perfect balance of salt, pepper, and garlic.
Olive Oil Marketplace Parmesan Garlic EVOO (2 TBSP) Adds depth and a garlicky aroma.
Garlic cloves, minced (6 cloves) Heart of the scampi flavor.
Chicken broth (1 cup) For a luscious sauce that ties it all together.
Olive Oil Marketplace White Lemon Balsamic (1/3 cup) Adds a bright citrusy note.
Butter (1/2 cup) Creates the creamy, buttery texture.
Fresh parsley, chopped (2 TBSP) For color and freshness.
For the Garlic Parmesan Rice
Long-grain white rice (1 cup) Light, fluffy texture that soaks up sauce.
Chicken broth (2 cups) Infuses savory depth into every grain.
Garlic cloves, minced (2 cloves) Subtle aromatic base.
Parmesan cheese, grated (1/4 cup) Nutty richness for ultimate comfort.
Salt and pepper To taste.
Fresh parsley, chopped Garnish for a fresh pop of color.

Why These Ingredients Work Together

Every component in Chicken Scampi With Garlic Parmesan Rice was chosen to complement the others. The lemon balsamic balances the richness of the butter and Parmesan. The chicken broth creates a silky sauce, while the garlic and EVOO bring warmth and aroma. As the rice simmers in broth, it absorbs all the flavors, turning a humble grain into a creamy, luxurious base.

Discover great ideas

like our Garlic Parmesan Cheeseburger Bombs if you love that garlicky, cheesy profile.

Tips for Ingredient Substitutions

  • Chicken: Swap for shrimp or tofu for a lighter or vegetarian version.
  • Rice: Try orzo or quinoa for a twist.
  • Butter: Opt for ghee for a nuttier taste or vegan butter for a dairy-free option.
  • Parmesan: Asiago or Pecorino Romano works in a pinch.

Step-by-Step Guide to Making Chicken Scampi With Garlic Parmesan Rice

Cooking Chicken Scampi With Garlic Parmesan Rice Like a Pro

Bringing Chicken Scampi With Garlic Parmesan Rice to life is simpler than it sounds. With just a few easy steps and some clever kitchen tips, you’ll have a restaurant-quality meal ready to impress. Whether you’re new to home cooking or a seasoned pro, these instructions ensure every bite delivers buttery, garlicky perfection.

-image size-full">Searing chicken for Chicken Scampi With Garlic Parmesan Rice
Searing seasoned chicken for the perfect scampi

For the Chicken Scampi

1. Season the Chicken for Maximum Flavor

Start with one pound of boneless, skinless chicken breasts, sliced into thin strips. Generously coat the chicken with Mike’s SPG seasoning, letting it sit for a few minutes. This helps the seasoning penetrate the meat for a deeper, richer taste.

2. Sear the Chicken to Golden Perfection

Heat 2 tablespoons of Olive Oil Marketplace Parmesan Garlic EVOO in a large cast iron skillet over medium-high heat. Add the seasoned chicken strips and cook for 3–4 minutes per side. You’re looking for a beautiful golden crust while keeping the inside tender and juicy. Once cooked, remove the chicken from the skillet and set aside.

3. Build the Signature Scampi Sauce

In the same skillet, add six minced garlic cloves. Cook for about 1 minute until fragrant, being careful not to burn the garlic. Deglaze the pan with 1 cup of chicken broth and 1/3 cup of Olive Oil Marketplace White Lemon Balsamic, scraping up all those flavorful browned bits from the bottom. Let the sauce simmer for 3–4 minutes to reduce slightly.

ding" id="4-finish-with-butter-and-fresh-herbs">4. Finish With Butter and Fresh Herbs

Stir in 1/2 cup of butter until fully melted and combined with the sauce. Return the cooked chicken to the skillet, tossing it gently to coat every piece in the luscious garlic butter sauce. Garnish with 2 tablespoons of freshly chopped parsley for a burst of color and freshness.

For the Garlic Parmesan Rice

1. Prepare the Rice Base

In a medium saucepan, combine 1 cup of long-grain white rice with 2 cups of chicken broth and 2 minced garlic cloves. Bring to a boil over high heat.

2. Simmer to Fluffy Perfection

Reduce heat to low, cover the pan, and let it simmer for 15–20 minutes, or until the rice is tender and the broth fully absorbed.

ding" id="3-add-the-creamy-parmesan-finish">3. Add the Creamy Parmesan Finish

Once cooked, remove from heat and stir in 1/4 cup of grated Parmesan cheese. Season with salt and pepper to taste. Garnish with freshly chopped parsley for a touch of brightness.

Cooking garlic Parmesan rice for chicken scampi dinner
Garlic Parmesan rice simmering to creamy perfection

To Serve: The Perfect Plate

Spoon a generous helping of garlic Parmesan rice onto each plate. Top with the golden chicken scampi and drizzle some of that decadent sauce over the rice. Serve immediately for maximum flavor.

Looking for inspiration? Try these Longhorn Steakhouse Parmesan Chicken ideas to complement your scampi dinner.