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Bone Broth Hot Chocolate

Bone Broth Hot Chocolate

  • Author: Anna
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Lactose

Description

Bone Broth Hot Chocolate is a cozy, nourishing drink that combines the benefits of bone broth with the rich taste of hot chocolate. Perfect for a comforting beverage that provides a healthy twist on traditional cocoa.


Ingredients

Scale
  • 1 cup bone broth (beef or chicken)
  • 1 cup milk (or dairy-free milk such as almond or coconut milk)
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon honey or maple syrup (adjust to taste)
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • Whipped cream or marshmallows (optional for topping)

Instructions

  1. In a small saucepan, combine the bone broth and milk over medium heat. Heat the mixture until warm, but not boiling, stirring occasionally.
  2. Whisk in the cocoa powder, honey or maple syrup, vanilla extract, and a pinch of salt. Stir until smooth and fully combined.
  3. Continue to heat for 2-3 more minutes, ensuring it is hot but not boiling.
  4. Pour the hot chocolate into a mug and top with whipped cream or marshmallows, if desired. Serve immediately.

Notes

  • This hot chocolate offers the benefits of bone broth, including collagen and protein.
  • You can adjust the sweetness by adding more or less honey or maple syrup.
  • If you want a dairy-free version, use plant-based milk and skip the whipped cream or use a dairy-free alternative.

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 7g
  • Sodium: 500mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: bone broth, hot chocolate, healthy drink, comforting, winter beverage