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Baked beans with ground beef in rustic baking dish

Baked Beans with Ground Beef: The Ultimate Hearty Dish That Feels Like Home

  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: 1 hour 15 minutes
  • Total Time: 1 hour 25 minutes
  • Yield: 8 servings 1x
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Halal

Description

Baked beans with ground beef is a hearty, flavorful, and budget-friendly dish perfect for potlucks, family dinners, and cookouts. It combines sweet and savory flavors in a rich sauce, making it a comfort food favorite.


Ingredients

Scale
  • 1 pound ground beef
  • 1 large onion, chopped
  • 4 (12 ounce) cans baked beans
  • 3/4 cup brown sugar
  • 1/2 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a skillet, cook ground beef and onion over medium heat until meat is no longer pink; drain excess fat.
  3. In a large bowl, mix together the cooked beef and onions, baked beans, ketchup, brown sugar, Worcestershire sauce, mustard, garlic powder, salt, and pepper.
  4. Transfer the mixture to a greased baking dish.
  5. Bake uncovered for 1 hour and 15 minutes, or until bubbly and heated through.

Notes

  • Do not drain canned baked beans for extra flavor and moisture.
  • Add diced jalapeños or hot sauce for a spicy kick.
  • Top with shredded cheddar cheese before baking for a cheesy variation.
  • Store leftovers in an airtight container in the fridge for up to 4 days.
  • This dish freezes well for up to 3 months.

Nutrition

  • Serving Size: 1 serving
  • Calories: 244 kcal
  • Sugar: 17 g
  • Sodium: 780 mg
  • Fat: 8 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 33 g
  • Fiber: 6 g
  • Protein: 12 g
  • Cholesterol: 35 mg

Keywords: baked beans with ground beef, baked beans recipe, ground beef recipes, comfort food, easy baked beans